3 Ingredient Coffee Syrup Recipe

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Have you ever wondered how to make homemade coffee syrup? It's an easy process that only requires 3 ingredients. This DIY coffee syrup is flavored with vanilla bean paste to give your coffee a rich and delicious vanilla taste!

Here's what you'll need...

You'll Need:

– ½ cup granulated sugar – ½ cup water – 1 ½ tablespoons vanilla bean paste


– Small saucepan – Whisk – Reusable bottle


Add sugar and water to a small saucepan. Cook over medium heat just until all the sugar has dissolved, about 1-2 minutes.


Remove from heat and whisk in vanilla bean paste. Allow the mixture to cool in the saucepan.


Transfer syrup to a cleaned reusable bottle and seal tightly with a lid. Use syrup immediately, or store it in the refrigerator for up to 1 month.

How To Use:

Combine vanilla coffee syrup with your favorite kind of coffee. You can add it to cold brew, lattes, hot coffee, or even matcha.

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