4 Ingredient
Balsamic Glaze Brussel
Sprouts
100+ ideas
Oven roasted brussel sprouts are the ultimate easy and quick (only 30 minutes) side dish. They're filled with the flavors of balsamic glaze and parmesan cheese.
Learn More
Here's what you'll need...
Learn More
You'll Need:
– 1 pound brussel sprouts destemmed and quartered
– 2 tablespoons olive oil
– ½ teaspoon kosher salt
Learn More
You'll Need:
– ¼ teaspoon black pepper
– 1 ½ tablespoons balsamic glaze
– parmesan cheese wedge shaved for garnish
Learn More
Equipment:
- Sheet pan
- Parchment paper
- Serving platter
Learn More
Instructions:
Heat oven to 425°F. Line a baking sheet with parchment paper.
Learn More
Instructions:
In a large bowl, toss brussel sprouts with olive oil, salt, and pepper until fully coated. Transfer to lined baking sheet.
Learn More
Instructions:
Roast for 20-25 minutes until tender and browned on the outside.
Learn More
Instructions:
Plate roasted brussel sprouts on a large platter. Drizzle with balsamic glaze and shave parmesan on top.
Learn More
Swipe up for full recipe.
Learn More