Chocolate pudding shots are easy to whip together, and could even take the place of dessert. With only 5 ingredients, you'll have a shot recipe that everyone will love!
– ½ cup cold chocolate liqueur– 1 cup cold whole milk– ½ cup cold peanut butter whiskey– 1 (3.9 ounce) package chocolate instant pudding– 1 cup whipped cream chilled but not frozen
Slowly pour chocolate instant pudding into the bowl of liquids while hand whisking. Continue to mix until well combined and no lumps remain. Allow pudding to set for 5 minutes.
Portion into two ounce shot glasses. Place in the freezer for 40-50 minutes to further thicken and set up. Garnish with whipped dairy topping and a halved chocolate peanut butter cup.