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Apple Cider Cocktail Slushie

Mix together an apple cider cocktail slushie for the fall season. This frozen cocktail is filled with apple cider, bourbon, and ginger beer.

Here's what you'll need...

You'll Need:

– 16 ounces apple cider – 4 ounces bourbon – 2 ounces freshly squeezed orange juice – 3 ounces ginger beer


Freeze apple cider in an ice cube tray until hardened, around 4 hours.


Once frozen, add apple cider ice cubes, bourbon, and orange juice to a high-powered blender. Blend on high until thoroughly combined and a smooth slush has formed.


Add in ginger beer, and pulse for a few additional seconds to incorporate.


Serve the cocktail in two copper mugs. Optionally, garnish with apple slices dipped in cinnamon sugar.

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