let's make an

CHEESE BOARD

INDIVIDUAL

100+ ideas

THE PERFECT CHARCUTERIE BOARD FOR ONE!

1. Choose a mini cheese board or plate.

2. Know the correct serving sizes

Cheese serving size:  1-2 ounces/person

Cut in a wedge, block, log, crumble, or wheel.

3. Learn how to cut the cheese for a charcuterie board

4. Make your meat flowers

5. Add your accoutrements

6. How to serve your individual cheese board

Remove cheese from the fridge 30 minutes before serving

Pair delicious combinations to eat: 

- salty + sweet - salty + briny - sweet + sweet - salty + creamy

grab the complete

100+ ideas

and link to full video