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Summer Tropical Paradise Cocktail

This tropical paradise cocktail is loaded with the flavors of summer including rum, coconut, and pineapple.

Here's what you'll need...

You'll Need:

– 1 ½ ounces light rum – 1 ½ ounces peanut butter whiskey – 1 ounce cinnamon simple syrup – 1 ounce cream of coconut

You'll Need:

– ½ ounce pineapple juice – 2 dashes aromatic bitters – ground cinnamon for garnish – pineapple fronds for garnish

Equipment:

- Boston Shaker - Jigger - Hawthorne Strainer - High Ball Glass

Instructions:

Add peanut butter whiskey, rum, cinnamon simple syrup, cream of coconut, pineapple juice, and aromatic bitters to a shaker with ice. Shake vigorously for 20 to 30 seconds.

Instructions:

Strain into a chilled high ball glass over pebble ice. Garnish with a sprinkle of cinnamon and pineapple fronds.

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