– 1 apple cored and sliced into thin wedges– 2 oranges quartered and sliced into wedges– 1 cup cranberries– 2 cinnamon sticks– 2 cups apple cider– ½ cup brandy– 1 bottle cabernet sauvignon– additional fruit and cinnamon stick for garnish
In a pitcher, combine the chopped fruit, cinnamon stickets, apple cider, brandy, and cabernet sauvignon. Let sit for 1-2 hours to allow the flavors to marry.