Italian Hugo Spritz (5 Ingredients)

Hugo spritz cocktail garnished with mint.

5 from 1 vote

Italian Hugo Spritz (5 Ingredients)

In just 5 minutes, you'll be sipping on a refreshing drink that only requires a handful of ingredients to make. This classic Italian Hugo spritz cocktail is full of floral and fresh flavors, perfect for those warm summer months.

Prep Time5

Total Time5

Course: Drinks

Cuisine: Italian

Servings: serving

Calories: 269kcal

Author: Jessica Mode

Equipment

wine glass
muddler

Ingredients

2 ounces St. Germain elderflower liqueur
3 - 4 fresh mint leaves plus more for garnish
1 lemon wedge
4 ounces chilled prosecco
1 ounce chilled soda water

US Customary - Metric

Instructions

Add St. Germain elderflower liqueur, mint leaves, and lemon wedge to a wine glass. Gently muddle to release the lemon juice.
Fill wine glass with ice.
Top with prosecco and soda water. Stir well using a bar spoon.
Optionally, garnish with additional mint leaves.

Video

Notes

Optionally, substitute the lemon wedge for a lime wedge.

If you'd prefer to make this Hugo spritz without prosecco, substitute the prosecco for soda water. This version really highlights the flavor of the elderflower liqueur.

Optionally, for a stronger Hugo spritz, add in a shot (1 ounce or 30 ml) of vodka. As long as you don't mind the taste of vodka, this is a great option!

If you'd prefer a sweeter cocktail, add a dash of simple syrup.

Be sure to give your mint a gentle clap on your hand before placing it as a garnish on the Hugo spritz. This helps extract the oils so you achieve a nice aroma.

Nutrition