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    Homebody Eats » Recipes » Peanut Butter Whiskey Pudding Shots (5 Ingredients)

    Peanut Butter Whiskey Pudding Shots (5 Ingredients)

    Published: Sep 3, 2021 · Modified: Dec 28, 2021 by Jessica Mode · This post may contain affiliate links. Please see full disclosure for more details.

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    Fun & delicious alcoholic chocolate pudding shots with peanut butter whiskey

    If you're looking for delicious alcoholic shots, you need to try these peanut butter whiskey pudding shots. It's a super easy recipe that uses chocolate pudding, skrewball whiskey, and chocolate liqueur. These are a great addition to any party or tailgate. Enjoy with a garnish of Reese's peanut butter cup!

    Skrewball peanut butter whiskey and chocolate shots
    Jump to:
    • What You'll Learn In This Recipe
    • Ingredient Notes
    • Tools & Equpiment
    • Recipe Frequently Asked Questions
    • Recipe Video Tutorial
    • Peanut Butter Whiskey Pudding Shots
    • Other Recipes To Try

    If you love a good shot recipe but need something a little different, then these peanut butter & chocolate shots are for you!

    Pudding shots are easy to whip together, and could even take the place of dessert - they're that good! With only 5 ingredients, you'll have a shot recipe that everyone will love!

    What You'll Learn In This Recipe

    By making these chocolate peanut butter shots, you'll learn a few tips including:

    • How to serve pudding shots at a party or in large quantities.
    • A trick to gettting your pudding to thicken up.
    • A simple way to garnish pudding shots - they'll look incredible!

    If you love making shots at home, be sure to check out 50 of the most popular shot recipes. Plus, you can get a printable guide with all the recipes sent straight to your inbox.

    peanut butter whiskey pudding shots with Reese's garnish

    Ingredient Notes

    You'll only need a few ingredients to make Skrewball whiskey pudding shooters. Plus, a few extra things to make a beautiful garnish on top.

    • Chocolate liqueur: It's best to store this in the freezer for at least 1 hour before making the recipe. The chocolate liqueur really brings out the chocolate flavor!
    • Whole milk: You can also opt for 2% milk. I perfer whole milk becuase it gives the pudding a rich flavor.
    • Peanut butter whiskey: My favorite type of peanut butter whiskey is Skrewball - the flavor is amazing! Store this in the freezer for at least 1 hour before making the recipe.
    • Chocolate instant pudding: There are many different brands of chocolate pudding, choose whichever you'd prefer!
    • Whipped cream: You'll usually find whipped cream in the freezer section at the grocery store. Place the whipped cream in the refridgerator before making the shots.
    • Whipped dairy topping: Make sure to get whipped dairy topping in a spray can that's made with real cream. It tastes delicious as a garnish.
    • Peanut butter cups: And finally, you'll need some Reese's peanut butter cups to finish off the peanut butter whiskey pudding shots. I perfer to use Reese's thins.
    Skrewball peanut butter whiskey pudding shots

    Tools & Equpiment

    You'll need a couple of tools to make alcoholic pudding shots including:

    • Mixing bowls
    • Whisk
    • 2 ounce shot glasses

    Recipe Frequently Asked Questions

    Do I have to chill my liquids (the milk and alcohol)?

    Yes! Having the liquids cold helps thicken the pudding.

    My pudding seems runny. Is this right?

    The pudding shots will be a bit runny at first until they set in the freezer.

    If you'd like thicker pudding shots, try adding in a bit more chocolate instant pudding a tablespoon at a time. Make sure to fully whisk in the pudding until the whole mixture has thickened.

    I want to make these for a party. What's the best way to serve the pudding shots?

    If you're making a large number of shots, I'd suggest storing them in plastic portion cups with lids. This will make them easier to store and serve for a party. If you still want to add the garnish, wait until right before the party, remove the lids, and garnish with whipped dairy topping and Reese's cups.

    Can I make the pudding shots ahead of time?

    Yes, these are easy to make ahead of time and keep cold in the refrigerator. Simply make the pudding shots, place them in shot glasses, then store in the refrigerator for up to 5 days.

    When you're ready to serve, place the pudding shots in the freezer for about 30 minutes, just until the pudding has thickened and set up. Then, garnish and enjoy!

    Recipe Video Tutorial

    Skrewball peanut butter pudding shots

    Peanut Butter Whiskey Pudding Shots

    If you're looking for delicious alcoholic shots, you need to try these peanut butter whiskey pudding shots. It's a super easy recipe that uses chocolate pudding, skrewball whiskey, and chocolate liqueur. These are a great addition to any party or tailgate. Enjoy with a garnish of Reese's peanut butter cup!
    Author: Jessica Mode
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 0 mins
    Freezing Time 50 mins
    Total Time 1 hr 5 mins
    Course Dessert, Drinks
    Cuisine American
    Servings 14 two ounce shots
    Calories 72 kcal

    Ingredients
     
     

    • ½ cup cold chocolate liqueur
    • 1 cup cold whole milk
    • ½ cup cold peanut butter whiskey
    • 1 (3.9 ounce) package chocolate instant pudding
    • 1 cup whipped cream chilled but not frozen
    • whipped dairy topping for garnish
    • 7 chocolate peanut butter cups halved, for garnish

    Instructions
     

    • In a medium bowl whisk together chocolate liqueur, whole milk, and peanut butter whiskey.
    • Slowly pour chocolate instant pudding into the bowl of liquids while hand whisking. Continue to mix until well combined and no lumps remain. Allow pudding to set for 5 minutes.
    • Gently fold whipped cream into the pudding until no white streaks remain.
    • Portion into two ounce shot glasses. Place in the freezer for 40-50 minutes to further thicken and set up. Garnish with whipped dairy topping and a halved chocolate peanut butter cup. Serve immediately.

    Notes

    If you're serving the pudding shots at a later time, store the pudding in the refrigerator without garnishes for up to 5 days. When you're ready to serve, place shots in the freezer for 40- 50 minutes to further thicken and set up. Garnish with whipped dairy topping and half a slice of chocolate peanut butter cups.

    Nutrition

    Calories: 72kcalCarbohydrates: 5gProtein: 1gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 11mgPotassium: 29mgSugar: 5gVitamin A: 58IUCalcium: 24mgIron: 1mg
    Have you tried this recipe?Tag @homebody.eats on Instagram so we can see your creations!

    Other Recipes To Try

    If you love Skrewball peanut butter whiskey as much as I do, try some of my favorite other boozy combinations:

    • 3 Ingredient Peanut Butter Cup Shot
    • Skrewball Whiskey Ice Cream
    • Peanut Butter Whiskey & Jelly Shot
    • What to Mix With Peanut Butter Whiskey
    • Peanut Butter Whiskey Milkshake
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    Reader Interactions

    Comments

    1. Melissa

      November 12, 2021 at 7:36 AM

      5 stars
      Amazing and fun shot! Came together was easily and was a big crowd pleaser.

      Reply

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